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D Line Carbon Steel Wok with Handle - 36cm

D Line


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Carbon steel wok is the traditional wok for Chinese cuisine, especially stir fry. It does need to be season before and after each use, but with just a little effort it will reward you with authentic flavours a lifetime of service. This wok has a slightly flat bottom for better stability and one long wooden handle as well as a helper handle for easy manipulation.

  • Carbon steel
  • Slightly flat bottom for better stability
  • One long wooden handle
SKU: 1128

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